In Kauai, a Japanese-Hawaiian eatery is putting a quick spin on fish, burgers and burritos. Whether you grill it, roast it or cook it stove-top, there are so many ways to prepare a tender, juicy pork chop. Lisa makes French onion soup topped with cheesy croutons and Matt serves fennel and black pepper pork belly. The menu includes a refreshing tuna, white bean and bitter greens salad. Tiffani and her husband, Brady Smith, host a holiday party for their famous friends. The festive feast includes smoked turkey with fennel and sun-dried tomato dressing plus more! Country music star and best-selling cookbook author Trisha Yearwood provides access to her kitchen. Giada De Laurentiis is in Florence preparing a Tuscan-style lunch. Ainsley explores Istanbul’s incredible street food. The menu includes burrata and strawberry bruschetta and grilled artichokes. Whisk the eggs in a pie plate to blend. Afterward, you’ll be able to set aside your pork chops and focus on making your sauce. Their hearty "first night" meal includes one-pot creamy orzo and open-face fruit pie. Giada De Laurentiis Shares the Tip She Uses to Make Her Pork Chops Full of Flavor. Her delicious menu includes beef tenderloin with scallion salsa verde and a crab and artichoke Frittata. Guy Fieri visits joints loading it, stuffing it and frying it, from bison-gravy fries in Santa Fe, New Mexico to stuffed oysters in Kansas City, Kansas. And, chef Tristan Welch makes a Christmas pudding trifle. Drizzle with the olive oil and place on the hot grill pan. Ree Drummond celebrates the holidays with special seasonal eats. Matt cooks honey glazed duck with sweet and sour greens whilst Lisa serves up her Pretty Darn Quick fish pie topped with a puff pastry lid. At a restaurant-market in Vancouver, he digs into bouillabaisse and salmon fish and chips. We’ll be honest, our hearts just skipped a beat at hearing that the sauce comes together in 15 minutes. Denise Van Outen invites master baker Eric Lanlard into her Christmas kitchen. Made from scratch. Dishes include "greens and beans" salad and a classic dessert of biscotti and sweet wine. Browse our collection flavour-packed pork chop recipes that are delicious any night of the week. It's a great day to let. Plus, he bakes two Afrikaans classic with a British twist - Earl Grey milk tart and BBQ meat pasties. “How to give pork chops a ton of flavor while keeping it light: pizzaiola sauce! He shares his recipe for the best roast potatoes and tips on the best use of leftovers. Giada and her sister celebrate their brother Dino's life by making his favourite dishes, like cheesy mashed potatoes and pork chops with balsamic glaze. S2:E3 21mins She cooks campanelle with fresh puttanesca and cosy al forno. She serves up a Thanksgiving breakfast casserole and her favourite dessert pumpkin tiramisu. And, they craft 3-D cookie displays capturing the adventures of a cheeky elf in the workshop. On her menu is pan-fried zucchini with anchovy vinaigrette. Chrissy Teigen’s Armadillo Cheesy Garlic Bread Will Be Your Next Quarantine Project, Chrissy Teigen Just Shared a Smoothie Recipe ‘That Doesn’t Suck’, Arielle Charnas Announces She’s Having a Girl — & the Reveal Didn’t Go Quite as Planned, Giada De Laurentiis Shares the Tip She Uses to Make Her Pork Chops Full of Flavor, one or two surprising ingredients that work in all the best ways, Costco Is Selling a Cake With an Unusual Ingredient & People Have Mixed Feelings About It, Store-Bought Ingredients Make Martha Stewart’s ‘Cozy’ Casserole an Easy Weeknight Dinner, Costco Is Offering an Unbeatable Deal On This Delicious Bakery Item. Dip the chops into the eggs, then coat completely with the bread crumbs, patting to adhere. They also create a simple sorbet and an easy berry dessert. Giada De Laurentiis is the queen of making her recipes simple to follow and delicious. The five bakers craft creative Christmas cards out of cookies. Dishes include mussels with fennel and Italian beer. Buddy builds a life-size gingerbread house to compete against a huge snow globe designed by David Gallo. Andy whips up a delicate halibut accompanied by mussels and langoustine. Matt and Lisa serve up food for when friends come to dinner. At a local Italian eatery Giada creates a "daily special" for lunch. Judges Jason Chatfield and Courtney Quinn decide whose piece tells the best Christmas story. Rachel Khoo explores the world of chocolate with the most delicious festive sweets, bakes and desserts. Giada and her daughter celebrate their family heritage in Florence. Self-taught cooking queen, Ina Garten, shares her delicious, simple and unique recipes. Gloria Hunniford joins them in the kitchen. … Gok Wan mastered how to cook the food he loves from working in his family’s Chinese restaurant. 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